How to Store Juice | Shelf Life & Spoilage Signs
Quick Storage Facts
Storage Method | Duration | Safety | Notes |
---|---|---|---|
pantry | 6-9 months (unopened shelf-stable) | ✅ | Store in cool, dark place |
refrigerator | 7-10 days (opened), 2-3 weeks (unopened refrigerated) | ✅ | Keep tightly sealed |
freezer | 8-12 months | ✅ | Leave headspace in container for expansion |
after Opening | 7-10 days | ✅ | Refrigerate promptly after opening |
Signs of Spoilage
- •Bubbling or fizzing (unless carbonated)
- •Sour or fermented smell
- •Mold growth (fuzzy patches on surface or sides)
- •Cloudy appearance (unless natural)
- •Off or alcoholic taste
- •Bulging or leaking container
Storage & Reheating Tips
- •Refrigerate juice after opening, even shelf-stable varieties
- •Store juice in its original container or in a clean glass or plastic container with tight lid
- •Keep juice away from strong-smelling foods as it can absorb odors
- •Shake juice before serving if separation has occurred (natural in some juices)
- •When freezing juice, leave about 1/2 inch headspace as liquid expands when frozen
- •Thaw frozen juice in the refrigerator or under cold running water
- •Fresh-squeezed juice has a shorter shelf life (3-4 days) than commercial juice
Food Safety Reminder
When in doubt, throw it out! Food can harbor harmful bacteria without visible signs of spoilage.
Frequently Asked Questions